Sunday 20 April 2014

Day 300 Friday April 18th, a day at the marina

Day 300 Friday April 18th, a day at the marina

Ham posing on the bow of Sarah G
We wake up to a dark overcast morning, no more beautiful sun.  We are starting to think we should have spent another 2 weeks in the Bahamas and crossed over in May.  We have a breakfast date with Ham and Peter from Sarah G at 9:30 and then a trip in to Walmart.  A very exciting day planned.

On the quest for grits


We have a skype call with Doug and Ruth our friends in Sudbury to get the latest news and then head out with Ham and Peter for breakfast.  Peter has been looking forward to a breakfast with grits so he organized this trip as his treat.  There are a number of restaurants on the main street in St Mary’s but all are closed so we make our way up to the local coffee shop, the Blue Goose.  We have a seat, look at the menu but no grits are to be found.  We inform the staff that we are in a quest for grits and they direct us up the road to a diner.  The diner is the perfect choice featuring not only grits but hush puppies as well (deep fried dough). 
We enjoy a good breakfast and then head back to the boats for the next adventure, a trip to Walmart. 

We hire a cab for the trip and find that Walmart is a long way away.  We all pick up some groceries and Peter and Julie mange to squeeze in a haircut and then back to the marina.  By the time we are back it is 3:30 pm, it always amazes us how the day goes.  
Cindy queen of the bar

At the Seagle Hotel 
At 5:00 we head up to the Seagle Hotel where Bruce from Mamba has reported there is an obnoxious bar maid.  True to Bruce’s word we find ourselves in the Seagle Hotel Bar which is the domain of Cindy Chubbs.  Cindy quickly sets us all up with a beer insulting us, which is her thing, while we all chat.  She is an excellent server and keeps us entertained and is on top of all our needs.  There are about 8 of us in the group from 5 different boats.  We check out the menu, which looks good and we settle on the “basket of gator”.  Having a taste of gator has been on Julie’s bucket list since we first saw it advertised.  The gator is alright, nothing really special but it is good to get it checked off the list.

On a side note every American Thanksgiving Seagles hosts a boaters Thanksgiving dinner, and is something we had been told about by other boaters.  George and Jackie had attended in 2012 and spoke very highly of it.

We all head back to the boats around 8, quick game of kings cribbage a coffee and we are off to bed.

Cheers

Dawson and Julie

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